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INGREDIENTS: Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Milk Chocolate (32%) [Sugar, Cocoa Butter, Dried Whole Milk, Cocoa Mass, Whey Powder (Milk), Dried Skimmed Milk, Emulsifier (Soya Lecithins)], Butter (Milk) (24%), Sugar, Cornflour, Salt, Flavouring.Â
Milk chocolate contains cocoa solids 25% minimum, milk solids 25% minimum
Store in a cool dry place and once opened in an airtight container.
approx. 9 Servings
Carton. Recycle Tray. Recycle Film. Don't Recycle
130g e
Typical Values | Per 100g | One finger (14g) |
---|---|---|
Energy | 2241kJ / 537kcal | 314kJ / 75kcal |
Fat | 30.8g | 4.3g |
Saturates | 19.0g | 2.7g |
Carbohydrate | 58.4g | 8.2g |
Sugars | 29.0g | 4.1g |
Fibre | 1.7g | 0.2g |
Protein | 5.7g | 0.8g |
Salt | 0.4g | 0.1g |
* Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - |
As sold | - | - |